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A Collection of Recipes from Chef Alliance Chefs

Whether you're looking to impress friends and family with a new holiday dish, or if you're seeking some culinary inspiration, the chefs from Slow Food UK's Chef Alliance have some amazing recipes that are sure to please palettes this Christmas season.

Here are some recipes collected online from Chef Alliance chefs to make your meals memorable:

James Martin’s Cheese and leek double-baked soufflé with dandelion and walnut salad (from BBC Food Recipes)

Sam Harris’s Pheasant with Red Wine (from The Guardian Food and Drink)

Richard Corrigan’s Festive Ham (From BBC Good Food)

Francesco Mazzei’s Oven-baked Pears with Honey and Marsala (from The Telegraph)

Marcus Wareing’s Apple Crumble Tart (From Great British Chefs)



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