On Wednesday 23rd May, Slow Food UK recognized the Best of Small British Producers at the Good Housekeeping Food Awards 2012, honoring products which endorse good animal welfare or minimal environmental impact at fair prices.
Now in its eighth year, the Awards celebrate all that’s fabulous about food, drink and cookery and attracted thousands of votes from across the UK.
And the winners were….
Slow Food Best Small Meat Producer
WINNER: Lara Madge’s Park Mill Farm Rare Breed Pork
RUNNER UP: Briggs Shetland Lamb

Slow Food Best Small Cheese Producer
WINNER: Andrew Shorrock’s Lancashire Bomb
RUNNER UP: Joe Schneider’s Stichelton

Slow Food Local Hero
WINNER: Dewi Williams at Marlborough Mushrooms
RUNNER UP: Heritage Miller Rae Phillips at Barony Mills

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